Guests can dine in air-conditioned, rustic restaurant.

The chef prepares half-board consisting of typical Czech cuisine.

On request (for larger groups), there is full board too.

We offer a continental breakfast buffet and dinners are after advance reservation and order in choice of 3 menu.

As an appetizer we recommend local ice-cooled herb liquor Praded.

Our pleasant staff will take care of good atmosphere and comfort of each guest.

We run our restaurant preferably during the high season.

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