Guests can dine in air-conditioned, rustic restaurant.
The chef prepares half-board consisting of typical Czech cuisine.
On request (for larger groups), there is full board too.
We offer a continental breakfast buffet and dinners are after advance reservation and order in choice of 3 menu.
As an appetizer we recommend local ice-cooled herb liquor Praded.
Our pleasant staff will take care of good atmosphere and comfort of each guest.
We run our restaurant preferably during the high season.